Maxfield Bakery & Pastries Limited began its operations over forty(40) years ago, on March 3, 1983. Herma Perkins is the Chairman of the Board and the managing director, Tarik Perkins is a director and the company secretary, and Ms. Dionne Biggs is the general manager.

The mission of Maxfield Bakery & Pastries Limited is to provide the consumer with safe, attractive, appetizing, and nutritious baked products at reasonable prices. The company also aims to provide a safe, pleasant, and secure working environment for its employees. As a corporate citizen, Maxfield Bakery aims to promote national development through its involvement in community welfare and its thrust to participate in the national budget as a foreign exchange earner.